Our Mission

This nourishing soup is a delicious way to naturally boost your immunity. Traditionally prepared in cultures throughout the world, bone broth is easily digested and provides a wealth of nutritional and immune support factors. The long simmering required for making bone broth is necessary for extracting the marrow, which contains myeloid stem cells (the precursors to red blood cells) and lymphoid stem cells (the precursors to white blood cells and platelets). Red blood cells deliver oxygen to cells throughout the body, white blood cells are an essential component of the immune system, and platelets are needed for clotting.

For more than four decades I’ve been involved in the dietary supplement business, from my humble beginnings working in a natural foods store to creating my own line of the highest quality supplements available on the market.It has been a long, challenging, and educational road. And I understand—from an insider’s viewpoint—just how difficult it is to know whom you can trust when it comes to choosing the most effective dietary supplements.

One of the most frequent questions I get from patients, particularly those dealing with a cancer diagnosis, is what I think about dairy. What I don’t like about “internet-medicine” is the sweeping generalizations that occur, such as: “Dairy Causes Inflammation/Cancer!” Does it? Like most things in healthcare the answer is more nuanced than a straight yes-or-no. Dairy is not inherently bad! This blog examines some of the variables, as well as relevant clinical studies, so patients can make informed choices about whether or not to include dairy in their diet.